Perfect pancakes
How it should look like - Now do it better!
When I made these pancakes for the first time, I was impressed by how good they are - and most of all, that there is absolutely no need for eggs. Incredible!
30 minutes#
Pasta Mac and Cheese with Broccoli
How it should look like - Now do it better!
This is fabolous, and we were quite skeptical about it when we made it the first time. Because the concept of "Mac and Cheese" doesn't exist in Italy, and if you travel to other parts of Europe, it's always a bit of a wild card:
Polenta
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There are many dishes you can make with polenta, and its a good and nutritious substitute of bread if you forgot to buy it (or make it).
Scaloppine al vino bianco
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One of the things I used to love is "scaloppine" - a dish with lean pork escalopes and a super tasty wine-flavoured sauce.
Scrambled Tofu
How it should look like - Now do it better!
This is the "substitute" for scrambled eggs. It doesn't taste the same as eggs, but it has the same features: it's quick to make, it's high in protein, it's delicious, and...it's yellow!