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All the Recipes#

Pasta Mac and Cheese with Broccoli

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This is fabolous, and we were quite skeptical about it when we made it the first time. Because the concept of "Mac and Cheese" doesn't exist in Italy, and if you travel to other parts of Europe, it's always a bit of a wild card:

Piadina

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This is a simple dish, commonly known as "wrap". You can make it with any condiment you want. I will give you a couple of suggestions - hope you like them!

Polenta

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There are many dishes you can make with polenta, and its a good and nutritious substitute of bread if you forgot to buy it (or make it).

Scrambled Tofu

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This is the "substitute" for scrambled eggs. It doesn't taste the same as eggs, but it has the same features: it's quick to make, it's high in protein, it's delicious, and...it's yellow!