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90 minutes#

Shepherd's pie

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The shepherd's pie is one of the few English recipes I've learnt. The traditional one is obviously with meat, and this is the plant-based version.

Mushroom wellington

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I had never done a wellington in my life, before trying this recipe. It's not an Italian dish nor something much known outside the UK - or at least

Arrosto di fagioli rossi

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One of the things I missed the most was that smell of roast and rosemary coming out of the oven. This recipe brings back all those lovely memories every time I make it, and it tastes delicious too!

Crespelle

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Crespelle are more widely known with their French name "crêpes". However, when I say "Crepelle" as a dish, I mean an oven-cooked dish with crepes filled with anything you'd like, and besciamella on top. Great for an indoor Sunday in Winter, it's a very filling and equally tasty dish!

Focaccia

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This recipe was stolen with pride from my mother in law. It's simple and incredibly delicious, but it requires quite a lot of resting time for the dough to rise, so