Polenta
How it should look like - Now do it better!
There are many dishes you can make with polenta, and its a good and nutritious substitute of bread if you forgot to buy it (or make it).
How it should look like - Now do it better!
There are many dishes you can make with polenta, and its a good and nutritious substitute of bread if you forgot to buy it (or make it).
How it should look like - Now do it better!
I really like this dish, and I actually do it quite often. It's one of those recipes I have learnt through one of my vegan receipe books, and from that, I customised it a little bit.
How it should look like - Now do it better!
This recipe is incredibly simple and versatile. It doesn't taste like a normal ricotta with cow milk, but it has a very similar texture, and a mild and versatile taste,
How it should look like - Now do it better!
One of the things I used to love is "scaloppine" - a dish with lean pork escalopes and a super tasty wine-flavoured sauce.
How it should look like - Now do it better!
This is the "substitute" for scrambled eggs. It doesn't taste the same as eggs, but it has the same features: it's quick to make, it's high in protein, it's delicious, and...it's yellow!