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30 minutes#

Cauliflower popcorn

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This recipe is completely made up, but it came out quite nice! I got inspired by something I tried in a restaurant in London - panasian cuisine - and I tried to replicate it at home.

Coronation chickpeas

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This sandiwch tries to recall the "coronation chicken", but obvsiously doesn't have any chicken. Instead, we use chickpeas. I can't tell you how similar or different it is to a coronation chicken sandwich

Hummus di ceci

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Hummus is one of the most popular vegan dishes. When I first started being vegan and I wanted to eat more legumes, it was one of my go-to food. I still eat it quite often

Cotechino di Lenticchie

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This recipe is pretty simple and easy to the palate. It's an easy go-to when you don't know what to do. It looks like a salame, but it obviously tastes differently.